Holiday Magic Marina del Rey 51st Boat Parade

There was a touch of magic in the air as lights glistened on the water at the Marina Del Rey Annual Boat Parade on Saturday night! It was a star studded event with Jeanie Buss and Phil Jackson serving as the Grand Marshals. We had so much fun catering for the attendees on the Grand Marshall's boat (see the menu below). This annual event has attracted thousands from all over Southern California for 51 years! When the parade began in 1963, there were only 100 boats in the marina; there are over 6 thousand today! Follow this link to learn more about the annual event: http://mdrboatparade.org/#

The Grand Marshals

Jeanie Buss and Phil Jackson

Boat Show Grand Marshals Jackson and Bus

The Menu for the evening: Tray passed hors d'oeuvres Chardonnay Shrimp on Saffron Risotto Cakes with Roasted Shallot Cream Hibachi Grilled Filet of Beef with Horseradish Cream Sauce Chicken Fritters and Sweet Potato Fries In Cones with Spicy Ketchup B.B.Q. Short Rib Paninis w/Havarti Caramelized Onions & Chipotle Cream Lump Crab Cakes with Avocado Salsa Wild Mushroom Tarts with Sherry Cream and Fresh Thyme, drizzled with Truffle Oil Dinner Buffet Macadamia Crusted Chicken with Plantains and Mango Coulis Corn Souffle with Anaheim Chilies and Cheese with toppings: Sour Cream•Avocado•Blistered Tomatoes Roasted Vegetable Toss in Individual Containers with Goat Cheese Crumbles Desserts Pistachio Coconut Crumbles Chocolate Bread Puddings with Bourbon Vanilla Cream Strawberry Champagne Cheesecake Cones Fresh Fruit on Bamboo with Mint Leaf Accent

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