Thank you Jordano's Foodservice for featuring us in your Special 100th Anniversary Issue of The Scoop Magazine! It is always a pleasure to work with your company and we are honored to be included in your milestone issue!
“Alligator Pear Catering: In an industry where caterers come and go, one ingenious California company discovered how to survive. Learn how owner, Abi Chilton, keeps the chaos out of catering.”
Read the complete article and be sure to see pages 8 & 9!