Sample Menus

Farmer's Market Organic Greens

with Roasted Beets, Caramelized Pecans, Goat Cheese and Apple Cider Vinaigrette

Lemon and Herb Crusted Grilled Salmon and Ancho Rubbed Chicken

with Tasting Sauces Mango Coulis Lemon Caper Cream Sauce and Sesame Ginger Sauce

Griddle Baked Risotto Cakes

with Fruit Chutney

Quinoa and Mixed Grains Toss

with Grilled Vegetables and Fresh Herbs

Grilled Corn and Black Bean Toss with Jicama

Tomatoes, Cilantro and Lime Vinaigrette

Fresh Fruit on Bamboo

with Mint Dip

Pecan Raisin Bread and Crusty Artisan Breads

with Boursin Cheese

Pear-Almond Tarts

Rhubarb Soup Sips with Vanilla Crème Fraiche Chocolate Espresso Mousse Shooters Caramel Cheesecake Cones