Rustic Charm Nuptials in Montecito Back

Posted May 28, 2016

Love was in the air as this bride and groom said I do draped in the beauty of Santa Barbara at a charming private Montecito estate. It was a pleasure working with the professional team at Ann Johnson Events to help bring this bride and grooms wedding vision to life!   Goldman Wedding 5.28.16 12 Goldman Wedding 5.28.16 10 Goldman Wedding 5.28.16 1Goldman Wedding 5.28.16 2 Goldman Wedding 5.28.16 3 Goldman Wedding 5.28.16 11   Goldman Wedding 5.28.16 9 Goldman Wedding 5.28.16 15 Goldman Wedding 5.28.16 16   Goldman Wedding 5.28.16 18 Goldman Wedding 5.28.16 20 Goldman Wedding 5.28.16 24 Flowers by Ella & Louie Rentals by Town and Country Event Rentals Vintage Rentals by Milk and Honey Rentals Wedding Cake by Wayne Kjar   Pre Ceremony Hors D'oevres Tray passed Coconut Crusted Shrimp Crispy Duck Tacos w/ Pickled Radishes (Gluten Free) Thai Vegetable Spring Rolls with Plum Dip Pistachio Crusted Ahi Tuna With Caper Aioli Fusion Korean Beef Short Rib Pupusas with Kimchi Slaw (Gluten Free)   Hors D'oeuvre Buffet Assorted Domestic and Imported Cheeses (Sharp Cheddar w/ scallion, Blue, Brie, Goats milk Bucherondi, Gouda) columbo Salami, Prosciutto Fruit, Grape Clusters and Nuts Crusty Breads and Lavosh Chips Marys Crackers (Gluten Free) Crudite w/ Hummus (Sun-dried Tomato) no individual containers Tomato Concasse Olive Tapenade W/ Grilled Crostinis   Post Ceremony Hors D'oeuvres Tray Passed Orzo Salad in mini Bamboo Bowls (Vegan) B.B.Q. Pork Belly Sandwiches with Caramelized Onions and Chipotle Cream Chicken Corn Tortilla Quesadillas and Guac (for kids and the less adventurous eaters) (Gluten Free) Beer Braised Beef Short Ribs with white wine poached Pearl Onions and Red Bell Peppers Chicken Satay with Coconut Peanut Dip   Dinner Buffet Chicken Herb (Crispy Skin On) Tri Tip (Sliced) Pulled Pork (Sauce on side)   Santa Fe Corn Souffle with Anaheim Chilies, Cheese, Scallions Red Skinned Mashed Potatoes in individual containers Texas sweet and Tangy Coleslaw Early Summer Grilled and Roasted Veggies  Peppers , Zuchini, Eggplant, Asparagus Organic Greens with Blue Cheese, Anjou Pears, Caramelized Pecans and Champagne Pear Vinaigrette Sourdough Rolls and Gluten Free Corn Bread with Honey Butter   Dessert Vanilla Ice Cream Adult Sunday Bar with decadent toppings